To celebrate 4th July with our American Master Ambassadors Kevin & Cindy, we're sharing Chef Paul's recipe (from CBD-elicious) for a fabulous CBD laced Pumpkin Spiced Latte. It's almost as American as Apple Pie! First you will need to make the Pumpkin Pie Spice Mix (you can keep the remainder in for your next Latte):
In a saucepan bring the milk to a simmer over a medium heat then take off the heat and whisk in the grated cannablocz and all remaining ingredients. Pour into mugs and garnish with a little more grated cannablocz/
For more amazing CBD chocolate recipes, ask your nearest Ambassador for "CBD-elicious" Chef Paul's tips and hints laden cookbook.